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Roberts, Miss Emma, 1794-1840

"Notes of an Overland Journey Through France and Egypt to Bombay"


There are many very delicate kinds of fish, which are held in great
esteem, to be seen at European tables; but, to a stranger, the
smell of the refuse allowed to decay is quite enough, and habit must
reconcile the residents of Bombay to this unpleasant assailant of
the olfactory nerves, before they can relish the finest specimens
of pomfret or other favourite. As it can always be purchased freshly
caught, fish appears at dinner as well as at the breakfast-table in
Bombay; the list of shell-fish includes oysters, which, though not
so tempting in their appearance as those of England, are of excellent
quality.
The fishermen, like those of Europe, leave the sale of their fish to
their wives, who are said to be a busy, bustling, active race, quite
equal to the tasks which devolve upon them, and, in consequence of the
command which their occupation gives them over the pecuniary receipts
of the house, exerting a proportionate degree of authority.
Fishermen's huts, though very picturesque, are not usually remarkable
for their neatness or their cleanliness, and those of Bombay form no
exception to their general appearance. They are usually surrounded by
a crowd of amphibious animals, in the shape of tribes of children, who
for the most part are perfectly free from the incumbrance of drapery.


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